You forgot the 40+ hours of work a week just to afford the ingridients.
You forgot breathing in and out 24/7 to stay alive to get to your soul-sucking job.
Yep, you don’t cook.
Meals in countries that take food seriously last longer and are meant to be enjoyed with family and friends. Its just our shitty culture that causes this problem.
Lucky you! I’ve got a simple solution, only use single use plastic, then all you have to do is just put a big plastic bag over your table and when you’re done eating you just pick up the bag, close it all up and throw it away and that way you just leave the problem to your grandchildren and they’ll die from climate change.
climate change AND microplastics in their food
You do the cooking with single use plastic too?
TV dinner.
Genius!!!
Weekly meal prep. Yeah it means repeated meals, but you can switch it up every week. It’s the only way I get by. Plus I feed 5-6 people. So I’m not making one meal at a time, I’m making twenty or thirty.
The one who cooks shouldn’t be the one to clean unless, of course, you live alone.
My demented father cannot even use the bathroom correctly. He will not help me.
I live alone and I think this is a great idea
Hmm… Maybe after dinner, take a walk and ask random strangers to do your dishes. 😆
Hire prostitutes and make them do your dishes. Tell them it’s your kink.
sounds like the problem here is how your count your time
Your Count.
So true! I am trying to cook one pot or bake recipes, dump it all and forget about it. It is the only way not to go insane with 1000 pots and dishes to clean.
My solution is just to act like I’m cooking for 12 people, and have leftovers for the rest of the week.
Yep I batch cook too, I make 4 portions then eat 2 and freeze 2. Eating over 2 days obvs
Yup, I’m doing the same. Cooking 4 portions, then eating them all while crying
Clean as you go and there is very little left to be done after the meal.
Remember, you are dealing with people that never cook, and for some reason think they know what they’re talking about.
OK, tell me what in the world you are cooking that takes two hours. And putting something in the oven for an hour is not really any work, is it?
For real, folks need to watch more Jamie Oliver. Condense your pans and ingredient lists, make sauce for a few days, use parchment paper, etc
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How old is this woman, and where does her hairline start? Is she in her 30s or 60s? Is her hair blonde or white?
Old, near the top, but it still flows down. Dunno exact age. Blonde, but not everyone loses hair color.
Pretty sure it’s from a film (I can’t remember which)
- the character had cancer.It’s Pamela Anderson in “The Last Showgirl”
I wash as I cook. Usually you have moments when you’re waiting anyway. Means I have serving dishes only afterwards.
Had to make it a habit though in order to force myself to do it. Took years to train the habit.
I’m trying to not do that, because I always forget that I’ll need the things I’ve just washed again.
This is what I do, so nice to have just a few dishes at the end
This is why i dont eat. ᕕ( ᐛ )ᕗ
Jk kind of lol
Just spend 2 hours eating, easy
it’s a skill. learning to live single after growing up in a family is a big change. i still remember paying a co-worker fifty bucks once to wash my dishes.
