I don’t put anything like that in my sauce. Tomatoes, garlic, olive oil, herbs and spices.

I think cooking it for hours tends to lower the acidity a bit.

But I think I just like it that way.

Nope.

I have never put any sugar in my from scratch sauce. But that’s probably why I don’t like jar sauce.

Maybe if we just tell him he won, and put him in a mockup of the oval office…

.eieio

Justin Hammer, except he can’t dance.

If only we had an actual count of the number of people who voted for each candidate…

Is her name Charlie Chaplin?