Flying Squid@lemmy.worldM to Lemmy Shitpost@lemmy.world · 2 days agoI feel this way about cinnamon.lemmy.worldexternal-linkmessage-square133fedilinkarrow-up1597arrow-down19file-text
arrow-up1588arrow-down1external-linkI feel this way about cinnamon.lemmy.worldFlying Squid@lemmy.worldM to Lemmy Shitpost@lemmy.world · 2 days agomessage-square133fedilinkfile-text
I know you’re convinced that a little cinnamon improves your chili. You are incorrect on this conviction.
minus-squaredjsoren19@yiffit.netlinkfedilinkarrow-up16·2 days agoBeans are the foundation of chili. You can remove all the meat from a chili and still call it chili. You cannot remove all the beans and still call it chili.
minus-squareanomnom@sh.itjust.workslinkfedilinkEnglisharrow-up4·1 day agoYes: Pinto beans are called chili beans for a goddamn reason. But also kidney beans in the mix (and black beans at least) are delicious too.
Beans are the foundation of chili. You can remove all the meat from a chili and still call it chili. You cannot remove all the beans and still call it chili.
Yes: Pinto beans are called chili beans for a goddamn reason. But also kidney beans in the mix (and black beans at least) are delicious too.