• Paddzr@lemmy.world
    link
    fedilink
    arrow-up
    23
    arrow-down
    1
    ·
    21 days ago

    As someone that grew up on a farm.

    Yeah, “raw” cow milk isn’t to be consumed. You’d be shitting your guts out for hours.

    • beerclue@lemmy.world
      link
      fedilink
      arrow-up
      12
      ·
      21 days ago

      I read somewhere that certain places have a very large amount of people with lactose intolerance, like north America. I used to drink raw milk, straight from the bucket my grandma used to milk the cow. Never had any issues. Grew up on a farm in Romania in the 80s.

      • prole@lemmy.blahaj.zone
        link
        fedilink
        arrow-up
        6
        ·
        20 days ago

        Not just lactose, raw milk can contain all sorts of nasty stuff. Seems like you probably had super healthy cows, a good immune system, and a healthy dose of luck.

      • Halosheep@lemm.ee
        link
        fedilink
        arrow-up
        5
        ·
        20 days ago

        Most people worldwide are lactose intolerant and the large majority of non-white people are lactose intolerant.

        It would almost be more fair to call it lactose tolerance but English is understandably pretty eurocentric.

      • Paddzr@lemmy.world
        link
        fedilink
        arrow-up
        4
        arrow-down
        1
        ·
        21 days ago

        There’s more to it than just lactose, they have very high fat. You’d want to at least filter it through a cloth.

    • HostilePasta@lemmy.ml
      link
      fedilink
      arrow-up
      7
      ·
      21 days ago

      Grew up working on a dairy farm, definitely drank raw milk and didn’t shit my guts out. It would if you drank, like, a LOT of it. But seriously you’d have to drink more than a cup or so.

      • weker01@sh.itjust.works
        link
        fedilink
        arrow-up
        2
        arrow-down
        1
        ·
        20 days ago

        Didn’t grow up on a farm. Still didn’t shit my guts out buying fresh milk directly from farms.

        • prole@lemmy.blahaj.zone
          link
          fedilink
          arrow-up
          4
          ·
          20 days ago

          It’s almost as if it doesn’t always contain bacteria, pathogens, parasites, etc. Well done, scientist!